Displaying items by tag: European aquaculture

EM4 19 AQ Verona conf DSC3203Aquaculture continues to grow faster than other major food production sectors reports the FAO’s State of World Fisheries and Aquaculture 2018 (SOFIA). In the last few years this statement has become a motto for the European aquaculture sector to persuade local, regional, national and European regulators to develop consistent strategies and programmes to replicate global growth in the sector at the European level.

In 1956 only 1.2 million tonnes of farmed fish and seafood products were produced globally, a figure that climbed to 3.73m tonnes in 1976 (about 300%), and to 26.54 million tonnes (about 700%) over the next 20 years. Between 1996 and 2016 global aquaculture reached a peak of 80 million tonnes (about 300%) and is still growing, while growth in the European Union lags far behind. In this context the International Organisation for the Development of Fisheries and Aquaculture in Europe (EUROFISH) in collaboration with the General Fisheries Commission for the Mediterranean (GFCM), the Italian Ministry for Agriculture, Food, Forestry Policies and Tourism, and the Italian Fish Farmers Association (API), organised an event to discuss the future of European aquaculture as seen by a wide range of stakeholders. The international conference “Aquaculture Today & Tomorrow. Unlock the Potential” was attended by more than 100 participants from 28 countries.

Published in Aquaculture