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Eurofish Organisation

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Eurofish is the organisation behind the Eurofish Magazine. Eurofish produces a number of other publications, and works with project implementation within the fishery industry. For information on the organisation and our activities visit Eurofish.dk.

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Spain: Production of marine fish from aquaculture increases

Spanish production of marine fish from aquaculture grew by 3,3% totalling 44,074 tonnes in 2012 compared with 2011. This is a turning point after two years of declines in sales, but it is still far from the volume of pro...

Montenegro: Food safety workshop for trout producers

FAO together with Eurofish and the Ministry of Agriculture and Rural Development of Montenegro recently organised a workshop in Podgorica, Montenegro on food safety in the production of rainbow trout. The country pr...

Romania: First Recirculation Aquaculture System for turbot

Romania's turbot fishing quota in the Black Sea was an issue intensively negotiated with European Commission. The outcome for 2012 was a stable but low figure of 43,2 tonnes. The most important way of releasing the press...

South Korea: FAO D-G stresses importance of sustainable management of marine ecosystems

The three-month long international exposition around the theme “The living Ocean and Coasts” in Yeosu, South Korea

Latest issue

EM-2-2013Issue 2 (March / April) covers Lithuania and the Netherlands and the Aquaculture section looks at hatchery feeds. The technology section features second-hand processing equipment.
Click here to read the issue for FREE.

EM-webWe would like to welcome you to the new Eurofish Magazine website where you can view the issues of the Magazine and read the latest news from the fisheries and aquaculture sector. Have a look around and signup to our newsletter. Then you'll be the first to know when we  release a new issue and keep you updated with the information you are used to receiving.

The Eurofish Magazine Team

 

About the Magazine

Leading source of information

Launched in 1997, Eurofish Magazine has become Europe’s most respected and widely distributed fisheries magazine.
Published in English six times a year, the magazine provides comprehensive coverage of the trade, processing, and aquaculture sectors. Among the issues addressed are globalisation, illegal fishing, the consequences of global warming, sustainability, and organic labelling. Each issue of the magazine also features news, country reports, in-depth market analysis, technology and equipment reviews, and species profiles. Click here to receive the Magazine.

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